Ensuring quality of warehouse goods: 6 factors to consider

Six warehouse goods quality factors covering ASN checks, storage, labelling, QA, putaway, and ventilation for safer stock control.

Warehouse goods quality is rarely lost in one dramatic moment. More often, it slips through a series of small failures: a damaged pallet accepted too quickly, stock stored in the wrong zone, a label that does not scan, a missed quality check, a weak putaway rule, or poor airflow in the wrong part of the building. Each issue looks minor on its own. Together, they create write-offs, customer complaints, avoidable rework, and a warehouse operation that feels harder to trust.

That risk is growing as warehousing becomes more complex. The Office for National Statistics found that the number of UK business premises classified as transport and storage was 88% higher in 2021 than in 2011. More sites, more stock movement, and more service pressure mean warehouse goods quality now depends on tighter process discipline than ever before. When operations grow, quality cannot rely on memory or good intentions alone. It has to be built into the workflow.

Source: The rise of the UK warehouse and the “golden logistics triangle”

Labour pressure makes this even more important. Descartes reported that 76% of supply chain and logistics leaders were experiencing notable workforce shortages, with warehouse operations among the hardest-hit functions at 56%. Chris Jones, EVP, Industry at Descartes, said supply chain and logistics organisations “continue to struggle getting the labor, knowledge workers and leaders they need to thrive.” In practical terms, that means warehouse goods quality processes need to be simple, repeatable, and system-supported. If quality depends on one experienced person remembering every exception, it is already too fragile.

Source: Descartes’ Study Reveals 76% of Supply Chain and Logistics Operations are Experiencing Notable Workforce Shortages

Visibility matters as well. Zebra found that 82% of warehouse associates and 76% of decision-makers said they need better inventory management tools to improve accuracy and determine availability, while 91% of warehouse decision-makers expect to use technology to increase visibility over the next five years. Andre Luecht, Global Strategy Lead for Transportation, Logistics and Warehouse at Zebra Technologies, said warehouse leaders must modernise operations with technology solutions to improve agility, visibility, and decision-making in real time. We agree. Strong warehouse goods quality depends on seeing problems early, not waiting until damaged or mismanaged stock has already become a customer issue.

Source: Zebra Study: Nearly Six in 10 Warehouse Leaders Plan to Deploy RFID by 2028

In our view, six factors shape warehouse goods quality more than anything else: accurate pre-advice, correct storage conditions, clear labelling, built-in quality assurance, supported putaway logic, and proper ventilation. These are not abstract best practices. They are the controls that determine whether stock stays sellable, traceable, and service-ready from receipt to dispatch.

1. Start warehouse goods quality with better pre-advice and ASN discipline

The first warehouse goods quality factor is what happens before stock even reaches the dock. If the warehouse has poor visibility of incoming goods, the receiving process becomes reactive from the start. That creates a higher risk of accepting the wrong items, missing damage, skipping key measurements, or placing stock into the wrong area under time pressure. Good quality control begins with knowing what is coming, when it is due, how it is packed, and which checks matter most when it arrives.

GS1 UK’s ASN implementation guidance explains that an Advanced Shipping Notice can provide information about when a shipment will be delivered, the contents of that delivery, the number of cases on the pallet, weight, packaging type, order information, and product description. That kind of detail is essential for warehouse goods quality because it lets the operation prepare labour, space, inspection steps, and putaway rules before the vehicle arrives.

Source: ASN Message Implementation Guideline

GS1 also notes that standardised shipping and receiving information helps businesses match deliveries against advance shipping information, save time, reduce error-prone manual work, and cut waste on perishable deliveries. That is exactly the warehouse goods quality point. Better inbound information creates better decisions at the first physical touchpoint.

Source: Shipping and Receiving

We recommend treating receipt as a quality gate rather than a counting exercise. Teams should confirm identity, quantity, visible condition, dates, batch details, and packaging integrity before stock moves deeper into the warehouse. A warehouse management system can make this far more reliable by prompting the right checks, logging discrepancies, applying holds where needed, and linking inbound data straight to the putaway decision. In our experience, warehouse goods quality issues are easiest to fix at the point of receipt and hardest to fix after the stock has dispersed into the operation.

2. Protect warehouse goods quality with the right storage conditions

The second warehouse goods quality factor is storage discipline. A product that arrives in good condition can still lose value quickly if the storage environment is wrong. Temperature, humidity, cleanliness, segregation, and handling conditions all play a part, especially for food, chilled products, cosmetics, pharmaceuticals, and any stock sensitive to moisture, contamination, or temperature drift.

The Food Standards Agency is very clear on the role of chilled storage. It says cold food must be kept at 8°C or below as a legal requirement in England, Wales, and Northern Ireland, and recommends setting fridges or chilled units at 5°C or below in practice to allow for normal temperature fluctuation. That is a strong reminder that warehouse goods quality cannot be protected by vague “cold enough” assumptions. The controls have to be deliberate and checked.

Source: Chilling food correctly in your business

HSE’s warehousing guidance also notes that specialist sites such as temperature-controlled storage require special attention, even though many warehousing principles apply across all sectors. That matters because warehouse goods quality depends on the environment matching the product, not just on stock having somewhere to sit. A full warehouse is not necessarily a well-controlled one.

Source: Warehousing and storage: A guide to health and safety

We recommend defining clear storage zones for ambient, chilled, frozen, quarantined, damaged, or sensitive inventory, and then linking those zones to the rules in the warehouse management system. That way, warehouse goods quality is supported by the same system that manages stock location and movement. If a product requires controlled storage, the location logic should reinforce that requirement automatically rather than leaving it to operator judgement in a busy aisle.

3. Use clear labelling to support quality, traceability, and stock confidence

The third warehouse goods quality factor is labelling. Labels are the bridge between physical stock and digital control. If that bridge is weak, the warehouse loses speed and accuracy at the same time. An unclear, damaged, inaccurate, or poorly placed label can lead to failed scans, wrong picks, misrouted pallets, weak traceability, and customer-facing mistakes that are expensive to reverse.

GS1 UK’s guidance on barcoding says barcode accuracy is fundamentally important because when a barcode fails to scan it adds cost to the trading process. It also says poor barcode quality in the UK has been estimated to cost between £500 million and £1 billion per year. For warehouse goods quality, that is a powerful reminder that labelling is not cosmetic. It is operational infrastructure.

Source: Barcoding – getting it right

GS1’s logistics label guidance explains that the GS1 Logistic Label provides a standard method of identifying logistics units and can include identifiers such as SSCC, GTIN, batch number, best-before date, and use-by date. That combination matters because warehouse goods quality depends heavily on the warehouse being able to identify exactly what the pallet is, what batch it belongs to, and which date controls apply to it.

Source: GS1 Logistic Label Guideline

Our advice is to design labels around the decision the operator must make. If the warehouse needs to confirm location, batch, expiry, or item identity at speed, the label should make that obvious and scannable. Strong warehouse goods quality relies on labels being legible, consistent, correctly placed, and trusted by the people using them. Once teams stop trusting labels, the whole quality system slows down.

4. Build quality assurance into daily warehouse work

The fourth warehouse goods quality factor is quality assurance. We see this as the routine discipline that keeps quality from becoming a once-a-month audit topic. It includes equipment checks, damage reporting, inspection steps, route confirmation, stock holds, task validation, and the regular review of where errors or quality exceptions are appearing most often.

HSE’s warehousing guidance is useful because it frames warehouse control around prevention and safe system design, not just reaction after an incident. We think warehouse goods quality should be treated in exactly the same way. If the warehouse only talks about quality when a customer complains or an auditor visits, the process is already too late.

Source: Warehousing and storage: A guide to health and safety

Zebra’s research is relevant here too. Its Warehousing Vision Study found that 60% of organisations reported labour recruitment and/or labour efficiency and productivity among their top challenges, while 80% planned to invest in new technologies to remain competitive. Under those conditions, warehouse goods quality controls need to work in the real world, not just on paper. The best quality assurance routine is one that operators can follow reliably on a busy shift without it becoming a separate and fragile admin process.

Source: Zebra Warehousing Vision Study

That is where a warehouse management system adds real value. It can force or guide key inspection steps, record damages with evidence, route suspect stock into quality hold, and make exception trends visible. In our experience, warehouse goods quality improves fastest when QA is part of the workflow rather than a separate spreadsheet or side process handled later.

5. Support warehouse goods quality with clear putaway logic

The fifth warehouse goods quality factor is putaway. This is often treated as a space-management topic, but warehouse goods quality depends heavily on where stock goes after receipt. Poor putaway decisions can place sensitive products into the wrong environment, hide stock from proper rotation, increase damage risk, or make later picking and checking much more difficult than it should be.

Warehouse goods quality improves when putaway logic matches real operational behaviour. If the warehouse claims to run FIFO or FEFO, the locations, labelling, replenishment rules, and picking logic must support that claim. Otherwise the rule stays theoretical while the warehouse behaves differently. This is especially important for products with date sensitivity, batch control, or cold-chain requirements.

GS1’s ASN and logistics label standards matter here because they provide the data needed to drive better putaway. If pallets arrive with clear information on contents, dates, weights, and unit identity, the warehouse management system can direct them to the right location based on movement profile, date rule, storage condition, and handling constraint. That turns putaway into a quality control, not just a storage action.

Source: ASN Message Implementation Guideline

Source: GS1 Logistic Label Guideline

We recommend treating putaway rules as one of the most important warehouse goods quality decisions in the building. The right location should preserve condition, support rotation, and make later handling easier. When stock is technically “put away” but operationally in the wrong place, quality has already started to erode.

6. Do not overlook ventilation and air quality

The sixth warehouse goods quality factor is ventilation. It is common to think about temperature and ignore airflow, but poor ventilation can create stale conditions, moisture problems, trapped odours, and an environment that affects both products and people. For food, packaging, odour-sensitive stock, and busy enclosed areas, air quality becomes a genuine part of warehouse goods quality.

HSE states that employers must ensure every enclosed workplace is ventilated by a sufficient quantity of fresh or purified air. Its guidance also advises businesses to identify areas that feel stuffy or smell bad, and notes that fans alone do not improve the supply of fresh air in poorly ventilated spaces. That is highly relevant to warehouse goods quality because unpleasant or stale air is often a warning sign that the environment is not supporting product protection properly.

Source: Overview – Ventilation in the workplace

Source: Assessing the risk of poor ventilation

We recommend including ventilation in routine warehouse goods quality reviews, especially where food, chilled products, chemicals, packaging, or odour-sensitive goods are stored. Which areas smell wrong? Which zones feel stuffy? Which products could affect nearby inventory? A warehouse management system cannot replace ventilation engineering, but it can help support zone rules, product segregation, and exception reporting so poor environmental conditions do not go unnoticed for too long.

Where warehouse quality usually breaks down, and how we handle it

Most warehouse goods quality failures begin quietly. The ASN is incomplete. The condition check is rushed. The label scans badly. The wrong location is used “just for now.” The damaged pallet is not quarantined properly. Airflow problems become normal. None of these issues looks dramatic on its own, which is exactly why they are dangerous. Warehouse goods quality usually declines through tolerated small exceptions, not one obvious event.

We have seen the value of system-led quality controls in our own customer base. Campeys is a strong example because the business needed warehouse discipline, traceability, and fast implementation to support BRCGS food accreditation at a new site. After implementing Clarus WMS, Campeys achieved a top BRCGS audit grade on its first attempt. We think that matters because warehouse goods quality is not only about avoiding damage. It is also about proving control through clear, auditable processes.

Source: How Campeys Earned AA BRCGS Grade with Clarus

JODA is another useful example. After implementing Clarus WMS, the business improved stock accuracy to 99% and reduced stocktakes from weeks to days, while customers gained better visibility through automated reporting. Strong stock accuracy is one of the clearest signs of protected warehouse goods quality because it shows the operation knows what it has, where it is, and how confidently it can be served.

Source: Helping JODA Achieve 99% Stock Accuracy

At Clarus WMS, we think warehouse goods quality should be practical. That means structured receiving, clear labels, controlled storage zones, configurable putaway, real-time holds and exceptions, and reporting that makes quality risks visible early. Quality should not depend on one careful person catching everything manually. It should be supported by the system and reinforced by the way the warehouse works every day.

Ready to improve warehouse goods quality?

Warehouse goods quality improves when the operation treats quality as a flow, not an inspection point. Better pre-advice improves receiving. Better storage protects condition. Better labels improve traceability. Better QA routines reduce repeat errors. Better putaway supports stock integrity. Better ventilation protects both products and working conditions.

Our recommendation is to start where confidence feels weakest today. Look at inbound discrepancies, environmental complaints, scan failures, damaged stock, date-control errors, and locations where product handling feels inconsistent. Those are usually the places where warehouse goods quality is leaking before anyone has formally named it as a quality issue.

At Clarus WMS, we believe warehouse goods quality should be visible, auditable, and easy to protect in daily operations. When the rules are built into the workflow, the warehouse delivers more than compliant storage. It earns customer trust.

References

Source: The rise of the UK warehouse and the “golden logistics triangle”

Source: Descartes’ Study Reveals 76% of Supply Chain and Logistics Operations are Experiencing Notable Workforce Shortages

Source: Zebra Study: Nearly Six in 10 Warehouse Leaders Plan to Deploy RFID by 2028

Source: ASN Message Implementation Guideline

Source: Shipping and Receiving

Source: Chilling food correctly in your business

Source: Warehousing and storage: A guide to health and safety

Source: Barcoding – getting it right

Source: GS1 Logistic Label Guideline

Source: Overview – Ventilation in the workplace

Source: Assessing the risk of poor ventilation

Source: How Campeys Earned AA BRCGS Grade with Clarus

Source: Helping JODA Achieve 99% Stock Accuracy

Contents

FAQs

What factors need to be considered in a warehouse structure?

Warehouse structure decisions should consider product type, storage conditions, airflow, movement paths, racking suitability, and how the warehouse management system will support traceability and stock control. For warehouse goods quality, the layout needs to protect the product as well as the people handling it.

Source: Warehousing and storage: A guide to health and safety

How do you maintain quality in a warehouse?

You maintain warehouse goods quality by controlling receipt checks, storage conditions, labelling, putaway rules, environmental conditions, and routine quality assurance. In practice, the strongest results come when those controls are built into the warehouse management system workflow rather than managed separately after the event.

Source: Chilling food correctly in your business

What factors should be taken into consideration while choosing a warehouse?

When choosing a warehouse, you should consider location, temperature capability, ventilation, racking suitability, handling methods, compliance needs, and the quality of the warehouse management system. Warehouse goods quality depends on whether the site can protect the product properly, not just store it cheaply.

Source: Overview – Ventilation in the workplace

What are the qualities of a warehouse?

A good warehouse combines safety, traceability, stock accuracy, clear labelling, reliable handling, and strong storage discipline. We would add that consistent warehouse goods quality is one of the clearest signs those qualities are working together.

Source: Barcoding – getting it right

What are the five primary functions of a warehouse?

The classic primary warehouse functions are receiving, storage, inventory control, order fulfilment, and dispatch, although many modern operations also include value-added services and returns. For warehouse goods quality, the key point is that every one of those functions can either protect the product or undermine it.

Source: Warehousing and storage: A guide to health and safety

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